Bigeye Tuna
Thunnus obesus. Prime water reaches Penobscot Bay in New England right now (66°F at the surface). Fish it 164–321 ft down — that is where 74–66°F water sits off Tampa.
The water column off Tampa
The strip is the water itself, coloured by temperature from the surface down to the 599 ft surveyed bottom at that spot — one band per RTOFS model level. The outlined stretch is where Bigeye Tuna's temperature band (66–86°F) and the depth it holds actually overlap. That thickness is the number that matters: it is how much water you can work, not just whether the spot is warm enough somewhere. One model cycle, not a weekly archive — this holds still while the surface map scrubs.
How it's fished
Troll the canyon edges at first and last light, or chunk overnight on the drop-off.
Region by region — right now
| Region | Season | Prime water | Temp | Fish it at | Months |
|---|---|---|---|---|---|
| New England | in season | reaches Penobscot Bay | 66°F | — | J F M A |
| Mid-Atlantic | in season | reaches Montauk | 72°F | — | J F M A M J |
| Gulf of Mexico | in season | reaches Tampa | 85°F | 164–321 ft | J F M A M J J A S O N D |